If you manage a senior centre in your community, you are probably already aware of the challenges of running a smooth ship when it comes to food service. Employees quit with no notice, shipments sometimes don't include necessary items, and residents are often unhappy with the bland, uninspired meals coming out of the kitchen. A good food service management program can help solve these problems. Here's what you'll gain from switching to a professional food service management program.
If you are a person who travels often, it is important to seek out the best places for recreation and a great place to grab a nice beer and a meal. If you are a sports nut, you also need to know where to go in order to watch the big game if you don't feel like being cooped up in your hotel all night. With this in mind, a sports bar sounds like your best bet in that regard.
Whether you're catering a big event or just having a lot of people over for dinner, it's essential to rely on recipes that come together easily and satisfy an array of tastes. Potatoes make the perfect side dish because they're inexpensive, filling, and can be prepared in so many different ways. Here are two potato recipes that are great for large crowds. Each recipe makes enough for 20 people, but you can easily double or triple them if you're truly feeding an army!
Do you own a mobile food truck that currently specializes in cold sandwiches and/or grilled food? Do you want to add French fries to your menu, but aren't sure whether or not your small space is capable of holding a fryer big enough to meet your customers' demands? If so, read on to learn just how big of a fryer you'll need to successfully serve fries to your food truck followers.
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